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Friday, 20 November 2009

Chettinad mushroom gravy

Preparation time: 30 mins | Cooking time: 30 mins

I had a craving for some spicy dish. As most of you all know 'chettinad' recipes are known for its hot & spicy flavour, I opted this dish.

Ingredients
Mushroom- 250gms
Shallots-10
Ginger-a small piece
Garlic-3 cloves
Tomato-1
Turmeric powder-1/4tsp
Curry leaves-a few
Coriander leaves-a few
Bay leaf-1
Oil-3tbps
Salt to taste

Spice mixture
Dry red chillies-2
Coriander seeds-3tsp
Cumin seeds-1/2tsp
Fennel seeds-1/2tsp
Pepper corns-1tsp
Poppy seeds-1tsp
Split roasted gram(pottukadala)-1tsp
Cardamom-1
Cinnamon-1 small stick
Clove-1
Dessicated/fresh coconut-3tsp

Method
Dry roast all the ingredients under spice mixture taking care they don't get over burnt. Saute the onions, ginger & garlic with 2 tsp oil until soft. Now make a paste of the spice mixture and sauteed onion mixture. Keep it aside.



Heat some oil in a pan, add the curry leaves and bay leaf. After 2 mins add the cleaned & sliced mushroom, turmeric powder and saute for 5 mins. Now add the ground paste and saute until they are brown in colour. Add chopped tomatoes, salt and cook until the oil separates. Add a little water and cook for 10 mins on slow flame. Mix in the chopped coriander leaves.

11 comments:

kothiyavunu said...

Hey latha
I too love chettinad cuisine for the spice factor..love spicy foods a lot..ur chettinad mushroom looks fabulous and mouthwatering da!!

Sarah Naveen said...

Mushroom is my fav..Chettinad way makes it more special..
Looks really yummy..Excellent with rice or roti...

prasu said...

lovely post dear.....waiting for this recipe for a long time...thanks for this, sure will try and let u know the outcome....

Sushma Mallya said...

Looks very tempting and that too gravy is chettinad style will always be spicy and very delicious...surely gonna try it..

Vrinda said...

Spicy and yummy curry with mushrooms...thanx for the recipe Latha...

Chitra said...

will try with gobi..i dont buy mushrooms :)

Melissa Peterman said...

Great spice mixture! Thank you for sharing!

Pari said...

Hi Latha, this is my debut visit to ur blog and truly got fascinated by this Chettinad curry.I love spicy curry and this looks just perfect. Do drop by
http://cooking-goodfood.blogspot.com
Pari

my kitchen said...

yum yum curry,goes well with roti

kaviya said...

hi..today i tried ur chettinad mushroom gravy..it came out well...

Anonymous said...

Very nice recepie.... Was dsearching for something like this for a very long time...
Very restuarant like.... Kudos

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